Annual Conference
Conference Session
2020-10-31
"Navigate the ever-changing world of K-12 Nutrition & Food Service "Key Areas: Operations
Session: Session H - Saturday, October 31st, 2020: 9:45 a.m. - 10:45 a.m. -
Speaker(s): Trevor Bentley - Account Development Manager, Hubert Company
Jay Noel - Account Development Manager, Hubert Company
Greg Banks - Senior Leader, Hubert Company
Justin Polosky, Hubert Company
Objectives: 1. Understand how to implement a curbside feeding program 2. Understand how to serve meals in the hallway & deliver to the classroom 3. Solve problems using design thinking methodology
Description: Our education team is dedicated to understanding the unique challenges that exist within K-12 schools. We work hard to develop vetted solutions and partnerships that put the needs of students first. From curbside meal solutions and classroom meal delivery, to encouraging participation in nutrition programs and reducing waste, HUBERT® is more than a supplier of high-quality merchandising solutions; We are a partner for your success. Meal distribution is a critical component of the school day to ensure students are healthy and ready to learn, whether they are learning physically in the classroom or virtually. Our partnerships with associations like the National Dairy Council, Action for Healthy Kids, and Choosi by inTEAM help us gain deeper insights into the ever-evolving challenges in the education industry. Learn how our team of experts can help you develop solutions to take your food service program to the next level while keeping student safety and well-being top of mind.
Speaker Bio(s):
Trevor Bentley - Hubert Company
Hubert Company
Speaker Bio:
Trevor, an energetic leader within our education division, leverages his experience as a chef to provide valuable insights to serve the K-12 market. Trevor has dedicated his efforts to understanding the challenges specific to caring for students and providers throughout the education industry.
Jay Noel - Hubert Company
Hubert Company
Speaker Bio:
Jay is a deeply dedicated leader in providing innovative solutions that address meal program challenges in schools. Jay has worked closely with United Way of SE Michigan, to co-develop customized solutions for their Better with Breakfast Program. His experience and leadership has helped schools across the nation provide programs that excite and engage students and staff to participate in highly successful nutrition programs.
Greg Banks - Hubert Company
Hubert Company
Speaker Bio:
Greg is the Senior Leader for the Education division and is VP of Customer Experience and Chief Digital Officer at Hubert. His leadership role spans almost a decade at Hubert. Prior to that he has served in similar roles across a variety of industries including financial analysis, telecommunications and healthcare. Greg has 6 children and loves spending his time traveling and coaching soccer.
Upcoming CSNA Events
November 13-16, 202472nd Annual Conference
April 6-8, 2025
Legislative Action Conference
May 4-6, 2025
Child Nutrition & Industry Summit
