Annual Conference

Conference Session

2016-11-13

"Chefs Roundtable--Brainstorming"
Key Areas: Operations
Session: Session F - Sunday, November 13th: 8:00 a.m. - 9:00 a.m. - Platinum 9/10

Speaker(s): James Dumars - Executive Chef, Lakeside Union School District

Objectives: Identify strategies to overcome obstacles that may be impeding program success.

Description: What has been your biggest challenge this year? Are you looking for a solution to a difficult culinary problem? Come hear about obstacles others have overcome and let us help brainstorm ways you can navigate through the tough times.

Speaker Bio(s):

James Dumars - Lakeside Union School District
Speaker Bio:
Chef James Dumars has worked in the culinary arts field for over 20 years. For the last three years he has held the position of Executive Chef at the Lakeside Union School District where he has been repeatedly recognized for his innovative working. He is the recipient of the 2014 CSNA Nutrition Recognition Award.
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