"The Best and Basics of Menu Planning"Thursday, August 05, 2021 - Time: 8:00am - 9:00am
Speaker(s):
Kaisa Anderson
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View Recording
Description:Let's elevate your menu with new fresh ideas and approaches to feeding students. This class will boost your creativity with interactive learning and a refresher on the basics in menu planning.
Kaisa AndersonSpeaker Bio:Kaisa Anderson is a Registered Dietitian and has worked in the school food service industry for 7 years. Before moving back to Utah, Kaisa worked at the Public School System in the US Territory the Commonwealth of the Northern Mariana Islands. She was responsible for menu planning, special diets, and teaching children about healthy eating. Kaisa is currently a Child Nutrition Specialist at the Utah State Board of Education.